24 March 2014

Breakfast for Dinner Tonight

 

 

Family favorite white corn tortillas. Fresh Market and other specialty stores.
 

Tortillas lightly brown in hot oil in just seconds. Drain on paper towels.

 

-recipe below-
 

Just stir fresh spinach into roasted potatoes fresh from the oven.

 
Add a bit of grated cheese to the scrambled eggs.
 

 

Assemble and garnish with salsa, hot sauce, guacamole, and/or sour cream.

 

Started with this recipe from Magnolia Days. Decided to add fresh spinach, and serve with cheese-scrambled eggs and white corn tortillas. Then a bit of Sriracha sauce.

 

No comments: