15 February 2012

Best Bacon

In my ongoing plan to buy/eat only food that tastes great, I've rediscovered Nueske's Applewood Smoked Bacon. Mama Mia! This one is so worth the calories. And, I grabbed an idea from David Lebowitz's appearance on Andrew Zimmern's 2008 series and sprinkled brown sugar on the four slices I prepared for CA's Valentine's breakfast.

(Just be careful and drain the excess fat on something other than paper towels, as we had a sticking problem that distracted from the presentation. :))

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