Naples Grape Pie, Zow-owzer

Food Network: Naples Grape Pie

 

 

Full disclosure I did not use this crust recipe. Used our normal, Martha's Pâte Brisée.

 

And, I used PJ's Canandice seedless grapes, unskinned (Same grapes I used here.). As is. Did not cook. Just mixed dry ingredients together and tossed with cleaned grapes, added lemon juice, drizzled with honey-vanilla, and sprinkled tiny bits of the butter over the top.

 

Prep described above this photo.

 

Crumble...

 

My artwork...

 

Voilà